At SteakStop, we don’t just serve steaks, we craft moments of pure indulgence.
Here’s Why SteakStop Stands Out:
Premium cuts cooked to perfection.
A cozy space to savor life’s finest.
Reviews are glowing; your turn to experience it!
Absolutely Must Try
Our Signatures
Porterhouse
Two cuts in one: tender filet and flavourful striploin, pan-seared for a perfect crust and juicy centre. Big, bold, and made to impress.
Black Angus Hanger
A classic butcher’s cut, our Black Angus hanger steak is pan-seared to develop a deep, flavorful crust and served sliced to showcase its natural tenderness. Bold, beefy, and unadorned. A pure expression of quality and technique.
sweet potato fries with Wasabi Mayo
sweet potato fries, pan-fried until golden and crisp. Served with a house-made wasabi mayo that adds a smooth, spicy edge to every bite. Sweet, savory, and just a little fiery.
Miso Butter Brussel Sprout
Charred Brussels sprouts tossed in a rich miso butter glaze, delivering deep umami with a touch of sweetness. Finished with a light caramelization for a perfect balance of crispy edges and bold flavor.
pan-seared sea bass with mango salsa
Delicately pan-seared sea bass with a crisp, golden skin and tender, flaky flesh. Paired with a vibrant mango salsa that brings a refreshing balance of sweetness and acidity. Light, bright, and full of flavor.
passion fruit panna cotta
Silky-smooth panna cotta infused with vanilla and topped with a tangy passion fruit coulis. Light, creamy, and delicately tart. A refreshing finish to any meal.
Main Menu
Elevate your dining experience with SteakStop’s signature offerings.
From tender, juicy steaks to mouthwatering sides, every dish is designed to tantalize your taste buds.